Discover Baja-Inspired Mexican dining in Atlanta, led by Chef Joey Vazquez. Enjoy handmade blue corn tortillas, crafted fresh daily, seasonal margaritas, and more!
Tacos
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Margaritas
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Handmade Tortillas
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Tacos 〰️ Margaritas 〰️ Handmade Tortillas 〰️
About Us
Chicheria Mexican Kitchen brings a fun, fresh, and vibrant Mexican dining experience to The Works in Atlanta’s Upper Westside. Indulge in our hand-pressed, blue corn tortillas made fresh daily, sip on hand-crafted margaritas, and experience the magic of our Baja-inspired menu.
Upcoming Events
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Don Julio Tequila Tasting, Margarita Class, & Taco Dinner
Thursday, November 20th | 6-8 PM
Join Chicheria Mexican Kitchen and Don Julio Tequila for an exclusive evening of tequila tasting, margarita-making, and a signature taco dinner complete with Mexican ice cream. Limited to 50 guests. Reserve now!
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Live Jazz Mexican Brunch Buffet
Every Sunday | 11 AM-3 PM
Enjoy live jazz and a full Mexican buffet featuring breakfast classics, meats, pastries, soups, breads, coffee, and agua frescas. $40 adults, $20 kids (6–12), kids under 5 free. $5 mimosas and bottle specials available.
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Sax on the Beach
Every Friday | 6:30-9:30 PM
Join us for Sax on the Beach, a weekly live music series every Friday from 6:30–9:30 PM featuring Latin saxophonist Manny and Baja-inspired coastal cuisine.
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Trivia Tuesdays
Every Tuesday | 7 PM
We’re teaming up with Dirty South Trivia to bring you a weekly general knowledge pub quiz packed with prizes, and alongside our Tuesday specials including $10 house margaritas, $10 taco plates, and $25 Mexican beer buckets!
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Kids Eat Free on Mondays
Mondays are family time at Chicheria Mexican Kitchen! With every $15 adult entrée, one child (10 years or younger) enjoys a free kids meal on us. Join our Chicheria Loyalty Program to take advantage of this special offer.
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$1 Oyster Happy Hour
Join us at Chicheria for our $1 Oyster Happy Hour. Offered daily from 3-6 PM, enjoy fresh oysters paired with our homemade hot sauce and jalapeno mignonette.
CHICHERIA MEXICAN KITCHEN
All of our tacos are served on organic blue corn tortillas that we hand-press in-house daily.
BECOME AN INSIDER
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