Hank Shaw
“Borderlands”
Book Tour Dinner
Sunday, October 5th, 2025 | 6 PM - 8PM
AT CHICHERIA MEXICAN KITCHEN
Celebrate the launch of James Beard Award–winning author Hank Shaw’s Borderlands with a 5-course dinner and cocktail pairings prepared by Chicheria’s Executive Chef Joey Vasquez!
Hank Shaw Book Dinner
Sunday, October 5th | 6 PM – 8 PM
Join us at Chicheria Mexican Kitchen on Sunday, October 5th, from 6 PM to 8 PM for a five-course cocktail-paired dinner celebrating the launch of James Beard Award–winning author Hank Shaw’s new book, Borderlands: Recipes and Stories from the Rio Grande to the Pacific.
The evening will be hosted by Hank Shaw, who will share stories from his travels and the inspirations behind his recipes. Chicheria’s Executive Chef Joey Vasquez will prepare a five-course menu with cocktail pairings inspired by Borderlands, creating a one-of-a-kind collaboration. Each guest will also receive a signed copy of the book with their ticket purchase.
Event Highlights:
5-course dinner inspired by Borderlands
Cocktail pairings with each course
Hosted by Hank Shaw, James Beard Award–winning author
Signed copy of the book included for each ticket
Tickets are $115 plus tax and gratuity.
Seats are limited and expected to sell out quickly. Reserve your ticket today!
Hosted by Hank Shaw
Spend the evening with James Beard Award–winning author and wild foods expert Hank Shaw as he shares stories from his travels, his inspiration behind the recipes, and insights into regional cuisines.
A Five-Course Culinary Journey
Experience an exclusive menu inspired by Borderlands: Recipes and Stories from the Rio Grande to the Pacific, crafted by Chicheria’s Executive Chef Joey Vasquez. Each course is paired with a thoughtfully selected cocktail for a one-of-a-kind dining experience.
Signed Copy Included
Every ticket includes a signed copy of Borderlands, making this dinner not just a meal, but a keepsake evening of food, culture, and storytelling.